Smart Mushroom

Biogas in Germany: maintaining momentum

With the European Parliament backing a net zero emissions target for 2050, EU member states will need to further develop their biogas markets to continue to reduce emissions from waste, energy, and transport, write Benjamin Budde and David Newman.

In Germany, the biogas market has a special history. It began with the building of around 100 farm waste and food waste plants in the early 1990s, with this number increasing steadily over the next 15 years. 2008, however, was when the biogas boom really started: the number of plants nearly doubled within two years, with around 3,000 built on the back of strong incentives from government.

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